Organic Maida
₹120 / Kg
It is great for baking artisinal breads, indian naans as well as cakes and pastries.While this maida may have less dietary fibre than whole-wheat flour, it is a useful complement to other flours, especially during baking.Being a less dense flour its usage results in a lighter, fluffier baked product.
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Description
Nature land organic wheat maida is a finely milled refined and bleached wheat flour, closely resembling cake flour. It is naturally bleached with atmospheric oxygen instead of chemical bleaching, maida flour is used extensively in making fast food, bakery products such as pastries and bread, varieties of sweets and in making traditional breads.