Navrangi Dal

Navrangi Dal

194 / Kg

Navrangi or Naurangi suggests that this crop has nine colors of grains. It is a specialty pulse of Uttarkhand which is rich in protein and dietary fibers and many important minerals like manganese, phosphorous, potassium, iron and copper, high in folates and the B-vitamins.

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– Make south Indian dish, sundal, with the usual seasoning of mustard seeds, green chilies and coconut.
– Sprout them and they’ll become your salad friendly beans.
– Make a coarse paste and use it as beans hummus.

Additional information

Weight 1 kg

500gm, 1kg, 2kg, 4kg

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