₹375 / Kg
It is used in the preparation of various local delicacies to develop colour as well as flavour.
vegetarian and non-vegetarian dishes across all Indian/ international dishes. You can use this as whole after removing the stem to temper and use on dishes. You can also use to grind at home on a grinder to make into a powder. Storage: Store in a cool dark place and in a sealed container Best if used within six months.