GUNTUR CHILLI POWDER

GUNTUR CHILLI POWDER

1144 / kg

Guntur Chilli Powder can be used to prepare Telangana cuisines and Andhra cuisines such as Natu Kodi Kura (chicken curry), Guntur Kodi Vepudu (chicken fry) and Mamsam Pulusu (mutton curry) and Chepa Pulusu (tamarind dish curry).

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Description

Authentic Guntur Chilli is Freshly Ground via our Patent Pending Process that retains its Natural Taste, Colour & Aroma. Guntur Chilli has very High Pungency & Heat and a typical tangy flavour. Guntur also has a unique orange colour and is sometimes mixed with Byadgi or Kashmiri Chilli while cooking to reduce the heat and add the typical Red Colour to food.

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