₹90 / kg
Barley is a plant. The grain of barley is used to make medicine. Barley is used for lowering blood sugar, blood pressure, and cholesterol, and for promoting weight loss. It is also used for digestive complaints including diarrhea, stomach pain, and inflammatory bowel conditions.
cooked, and are a great alternative to rice across meals. The high starch content makes cooked barley a great thickener for dishes, and ideal for risottos and even soups. The water barley is cooked in, is loaded with nutrients and aids in weight loss. Beat that! Bite into a barley and greens salad, or add it to a quick stir fry- these delicate pearls repair cells- and moods, with the same panache!.