Arhar Dal

Arhar Dal

234 / Kg

Arhar dal or Toor dal is a rich source of plant-based protein and other benefits like, folate, phosphorous, Vit B complex, iron and calcium which makes it one of a kind legume. It is used in every Indian cuisine and is a staple crop of India.

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Description

BEST USE CASE
– Cook famous Gujarati dishes like handvo, dhokla, puran poli, khichdi etc
– Essential for south Indian sambhar and rasam
– Good for gut if combined with spinach curry

Additional information

Weight 1 kg
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